Sub-Zero Preservation Wolf
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Zhu Kitchen

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"Presentable and professional kitchen combined with the dining room. There is access to the terrace with a swimming pool and then to the park. The breakfast is served on the island. The round table, created by us, is intended for the family dinners. It is finished with exotic wood and we spent a lot of time looking for the right wood pattern. After all, the attention to details distinguishes a piece of art from typical solutions."

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Lana Grineva
Alexandra Loginova
Yana Bespamyatnova
KDC Award Winner
Sub-Zero 700TCI Refrigerator/Freezer
Sub-Zero 700TR All Refrigerator
Wolf 30
Wolf 15
Wolf 15
Wolf Convection Microwave (MWC24)
Wolf Warming Drawer
Wolf 30
Wolf Cooktop Downdrafts

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Terra Firma

Terra Firma

Earthy palette accented by primitive art

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Kitchen Design Contest 2010-2012

U.S. & Canada Regional Winners are recognized for the best use of Sub-Zero and Wolf in the kitchen.

Prizes include:

  • A trip for two, for each regional winner, to the KDC conference and awards gala in Madison, WI.
  • National PR and online program for regional winners.
  • Customized publicity and marketing kit for each regional winner.

International Regional Winners are recognized for the best use of Sub-Zero and Wolf in the kitchen.

Prizes include:

  • A trip for two, for each regional winner, to the KDC conference and awards gala in Madison, WI.
  • National PR and online program for regional winners.
  • Customized publicity and marketing kit for each regional winner.
Use a Factory Certified installer and receive an extra year of full warranty.