Sub-Zero PreservationWolf

Kitchen Tips

Storing Dairy Foods
Check “Sell by” dates. Store cheese in original packaging until ready to use. After opening, rewrap tightly in plastic wrap or aluminum foil. Thaw frozen cheese in the refrigerator to reduce crumbling.

Butter
Store at 32-35° F
Refrigerator storage life: 3 months
Freezer storage life: 1 year

Cottage or Ricotta Cheese
Store at 32-35° F
Refrigerator storage life: 1-2 weeks
Freezer storage life: 4 weeks

Cream Cheese
Store at 32-35° F
Refrigerator storage life: 2 weeks

Natural Cheese (Cheddar, Brick, Etc.)
Store at 32-35° F
Refrigerator storage life: 3-6 months
Freezer storage life: 6-8 months

Processed Cheese
Store at 32-35° F
Refrigerator storage life: 3-4 weeks
Freezer storage life: 6-8 months

Grated Parmesan or Romano
Store at 32-35° F
Refrigerator storage life: 1 year

Yogurt
Store at 32-35° F
Refrigerator storage life: 1 month

Whole, Lowfat or Skim Milk
Store at 32-35° F
Refrigerator storage life: 1-2 weeks


Use a Factory Certified installer and receive an extra year of full warranty.