Sub-Zero/Wolf Trade Alerts http://www.subzero-wolf.com/professional-kitchen/feed.aspx Sub-Zero and Wolf Trade Alerts Sub-Zero and Wolf 20-20 Catalog New Edition Available http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=31 We are pleased to announce the availability of an updated Sub-Zero and Wolf 20-20 catalog of appliances, for use with 20-20 Design. Outdoor Grill Accessory Doors and Drawers http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=342 Stainless steel doors and drawers are available to complete your outdoor kitchen. Factory Certified Service - The Service Your Clients Deserve http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=297 Learn the benefits of Sub-Zero and Wolf Factory Certified Service New Built-In Panel Mounting Kit http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=307 A new option is now availabe for mounting built-in overlay and flush inset panels. Perfecting a Built-In Installation - Installing Custom Panels http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=306 This chapter focuses on properly installing built-in panels for our multiple design options. Introducing the New Black Glass E Series Ovens http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=305 Superior performance and sleek design combine with this new design option for E Series ovens. Fresh Technology http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=304 Superior food preservation is what Sub-Zero is all about. Find out how we do it. New Built-In Design Option - Extended Grille Panels http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=303 Tall grille panels aren’t a problem with our built-in line of products. Design Highway Video - Doug Durbin http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=302 Doug Durbin of nuHaus in Chicago talks about his award-winning kitchen. Installing an Integrated Dual Installation http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=300 Integrated dual installations are very common in kitchens. Watch this video to see how to make it turn out just right. Your First Look at the Newest Sub-Zero Refrigerators http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=299 There's no compromise between design and performance with our new side-by-side refrigerators with an internal ice and water dispenser. Integrated Installation - Positioning and Leveling http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=298 See how to properly position and level integrated products to get the best look for your next installation! Wolf Convection Ovens - Even More Modes http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=296 Learn about even more modes Wolf convection ovens have to offer, including convection baking, roasting, and broiling. The Wolf Difference - Dual Convection http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=295 Learn the benefits of Wolf's dual convection oven. Showroom Spotlight - Southern California http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=294 Have a look at our new Official Sub-Zero and Wolf Showroom in Costa Mesa. Designer Highlight - E.J. Meade http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=293 See the award winning creation by E.J. Meade and his team at Arch 11, Inc. The Wolf Difference http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=234 What is the Wolf Difference? Well, just about everything. What is the Sub-Zero Difference? http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=233 Learn why Sub-Zero is the leader in built-in refrigeration See What's Inside Wolf Outdoor Grills http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=241 Wolf outdoor grills are full of features to make you feel in absolute control. Integrated Refrigeration is Green Refrigeration http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=225 Sub-Zero values sustainability. Find out how we achieve it with our integrated refrigeration. Joanne Hudson of Joanne Hudson Associates http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=228 Introducing one of Philadelphia's top kitchen designers Joanne Hudson. Small Kitchen in a Large Space http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=230 Designer Holly Rickert of Ulrich, Inc. created the perfect small kitchen inside a large, open interior. The Sub-Zero Difference - Testing http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=275 What makes Sub-Zero different? A standard of testing that is unmatched in the industry. Chicago's Patrick Landrosh http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=223 Introducing Patrick Landrosh, Principal of Landrosh Development and a Sub-Zero and Wolf enthusiast! Introducing Tom Trzcinski of Trzcinski Design Group http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=226 Learn about Tom Trczinski, CMKBD and his approach to kitchen design. Sub-Zero Creates a New Standard in Testing http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=220 A new video detailing the demanding standards all Sub-Zero's must meet before going to the customer's home. A Design by NYC Designer Cat Lindsay of Lindsay Newman Architecture and Design http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=221 See a recent design by Cat Lindsay of Lindsay Newman Architecture and Design, using Sub-Zero and Wolf products. Introducing Interior Designer Cheryl Gaddie http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=219 Cheryl Gaddie of CG Designs talks about her approach to design. Integrated Refrigeration Focuses on Quality http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=218 See how Sub-Zero ensures integrated refrigeration products meet the highest quality standards. New York Designers Talk Sub-Zero Integration http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=217 Find out why designers love the Sub-Zero Integrated refrigeration line. Where Do You Find Inspiration? http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=216 As part of our Kitchen Inspiration video series, designers discuss where they find inspiration. Introducing the Green Kitchen Winner from our 2008-09 Kitchen Design Contest http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=202 Congratulations to Rosemary Merrill of Casa Verde Design in Minneapolis on winning the Best Sustainable "Green" Kitchen category in our recent contest. Top Designers Choose Sub-Zero and Wolf http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=215 See why top designers choose Sub-Zero and Wolf products. Sub-Zero "Manifreshto" http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=235 Be one of the first to see our new Sub-Zero TV commercial! Made In the USA http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=283 Sub-Zero and Wolf are proud to manufacture American-made products. Our Heritage http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=262 Take a look at how Sub-Zero and Wolf have evolved as leaders in refrigeration and cooking. Introducing the Sub-Zero and Wolf Outdoor Design Guide http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=249 Download all of the specifications you need in our new outdoor design guide. Add Sub-Zero Refrigeration to Your Outdoor Kitchen http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=244 A Sub-Zero outdoor refrigerator is the perfect addition to your outdoor kitchen. The Perfect Compliment to Your Wolf Outdoor Grill http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=243 The Wolf burner module lets you finish your side dishes without running inside! Outfit your Outdoor Kitchen with a Sub-Zero Icemaker http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=242 There will be plenty of ice for your client's outdoor party with our 15" icemaker, approved for outdoor use. Sub-Zero and Wolf Named #1 in Quality http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=232 Sub-Zero and Wolf have again been named tops in quality in the BUILDER magazine brand use study. What is Dual Refrigeration? http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=231 Learn about dual refrigeration and how it keeps food fresher, longer. Unframed Cooktops Offer Style and Function http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=229 Unframed electric and induction cooktops are a designer's dream, combining design style and flexibility with superior performance and ease of use. Introducing Wolf's Largest Outdoor Grill Yet! http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=227 The Wolf 54" outdoor grill can handle any guest list. Designing with Integrated http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=224 Ensure your next design using integrated refrigeration comes out just right. Mix and Match with Integrated Modules http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=222 Create the combination that fits your client's needs with Wolf Integrated Modules. Kitchen Design Contest Regional Winners http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=196 View the list of Regional winners of our 2008/09 contest. Link to their websites and check out their designs! Introducing New Sub-Zero Installation Videos http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=214 Be on of the first to see our brand new installation videos for the Sub-Zero built-in and integrated lines. Washington Design Center and Fretz host trip to the Sub-Zero and Wolf Showroom http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=213 The Washington Design Center, along with Sub-Zero and Wolf distributor Fretz Corporation, recently visited the Official Sub-Zero and Wolf Showroom in Manhattan. Only Trade Insiders Have the Latest Specs! http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=212 Become a trade insider and receive one of our brand new trade kits. Sub-Zero and Wolf Unveil Report on Design Trends http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=211 Renowned designers Mick De Giulio, Jamie Drake and Matthew Quinn partner with Sub-Zero and Wolf to present findings Introduce Your Clients to Induction http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=210 For your next project, put a Wolf induction cooktop on your list of options to offer your client. Here's why. The Sub-Zero and Wolf Training Center http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=209 Catch a glimpse of our incredible training facility through the eyes of kitchen designer Paul Anater. Sub-Zero and Wolf Instant Savings Program Going on Now! http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=208 See how your client can save up to $2500 on their Sub-Zero and Wolf kitchen package. Wolf Ranked #1 by J.D. Power and Associates http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=207 Wolf has been given top honors in their category in the 2010 Home Appliance Study. The Science of Fresh http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=206 Learn what goes into making Sub-Zero the food preservation specialists. Visit the New Kitchen Design Contest Video Gallery http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=205 Learn more about the winners of our latest contest. A Glimpse into Sub-Zero and Wolf Designer Training http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=203 See what designer Patricia Davis Brown has to say about her visit to Madison, WI for designer training at the Sub-Zero and Wolf factory. Announcing the First Place National Winner Traditional Kitchen http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=199 See who won the top prize for traditional kitchens last night at our Sub-Zero and Wolf Kitchen Design Contest Awards Gala. Announcing the First Place National Winner Contemporary Kitchen http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=198 See who won the grand prize for contemporary kitchens in our 2008-09 Kitchen Design Contest. Announcing the KDC 2nd Place National Winner http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=201 See who won 2nd Place in our 2008-09 Sub-Zero and Wolf Kitchen Design Contest! Announcing the KDC 3rd Place National Winner http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=200 See the 3rd Place National Winner in the 2008-09 Sub-Zero and Wolf Kitchen Design Contest. Vote for the Designers' Choice Award http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=197 Vote on the best of our 2008-09 kitchen design contest and be entered for a chance to win a Sub-Zero undercounter beverage center. The Sub-Zero Integrated Story http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=195 What if a refrigerator didn't have to look like a refrigerator? New Product Intro - 36" Integrated All Freezer Model http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=192 Our newest addition to the integrated product line, Model 736TFI, is the perfect compliment to the integrated all refrigerator model 736TR. Coming Soon - Integrated Columns http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=193 It is the elegant evolution of refrigeration design that designers have been asking for. See the 2010 HGTV Dream Home Kitchen! http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=194 Check out the 2010 HGTV Dream Home Kitchen, featuring Sub-Zero and Wolf products. KDC Webinar Q & A http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=191 Our recent webinar resulted in many questions for our experts about our kitchen design contest. Watch the KDC Webinar http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=190 Watch our recorded webinar about our industry-best kitchen design contest. Download specs on your mobile device at subzerowolfspecs.com http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=188 Sub-Zero and Wolf specifications are now available right from your iPhone, Blackberry, Palm or other smartphones. Sub-Zero and Wolf New Outdoor Kitchen Products http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=187 Expand the horizons of outdoor living with an outdoor kitchen by Sub-Zero and Wolf, featuring new Wolf outdoor grills. Introducing the New Sub-Zero Ice Maker http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=186 Ensure your client never runs out of crystal clear ice with our new ice maker, available Fall 2009. Introducing New Wine Storage Model WS-30 http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=185 Model WS-30 is the perfect complement to our built-in refrigeration line. Sub-Zero Built-Ins Offer Advanced Air Purification http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=133 Sub-Zero has taken food preservation to the next level with the introduction of its air purification system, available in the new built-in refrigeration line. Wolf E Series Wall Ovens Available with New Handle Option http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=184 In our continuing effort to improve design flexibility, Wolf Appliance will soon offer the tubular handle design on built-in E Series wall ovens, in addition to the curved handle design that is currently available. Jim Bakke Inducted into the Kitchen and Bath Industry Hall of Fame http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=183 Jim Bakke, President and CEO of Sub-Zero and Wolf, was inducted into the NKBA Kitchen and Bath Industry Hall of Fame. The Green Kitchen CEU Course Now Available http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=182 The newest addition to our continuing education series is AIA and NKBA certified and focuses on important topics that should be factored in when designing a green kitchen. Introducing the New Wolf Drawer Microwave Ovens http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=181 When style, performance and functionality are required, the Wolf drawer microwave ovens are an obvious choice. New Wolf Multi-Function Module Combines Style and Power http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=180 The Wolf 15" multi-function integrated module has been upgraded with a new burner design, giving it more power than ever before. An Introduction to New Sub-Zero Built-In Model Numbers http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=137 Find out how to understand the new Sub-Zero built-in model naming system. Turn Two Sub-Zero Refrigerators Into One! http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=136 Make two refrigerators look like one, large unit with a dual installation kit. New Sub-Zero Built-In offers an innovative design option - Flush Inset http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=132 You’ll have more flexibility and design options than ever before with the launch of our new built-in refrigeration line and a new design application- Flush Inset. One and Only - A Kitchen Creation by Doug Durbin of nuHaus http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=131 Doug Durbin of nuHaus reveals how he turned his client’s desire for a one-of-a-kind kitchen into reality through originality and flawless execution. Unframed cooktops offer design flexibility http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=127 The unframed models of our electric and induction cooktop lines are gaining popularity, allowing you to build them in flush with the countertop, creating a clean, blended-in look for the cooktop. Wolf Induction cooktops' unique features stand out..........or seamlessly blend in! http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=120 At Wolf, we know there is more to cooking than boiling water in under 90 seconds. We have developed actually five induction cooktops in 15”, 30” and 36” widths with features that you and your clients will appreciate. While having all of the speed, efficiency and safety features as the competition, the following lists features that help us stand apart. 601 Product Availability Update http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=111 This Fall, Sub-Zero is changing over to a highly anticipated new built-in refrigeration line. To accommodate your designs using 601 models, we will continue to offer the 601R, 601RG and 601F through mid-2009. Kitchen Design Contest Reveals Winners and Trends http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=107 The 2006/07 kitchen design contest revealed not only great design but several emerging trends in kitchen design. NKBA Student Award Winners Announced http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=86 The National Kitchen & Bath Association (NKBA) has announced the winners of its 2007/2008 Student Design Competition. 2006/07 Kitchen Design Contest Winners http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=78 The winners of the 2006/07 Sub-Zero and Wolf were announced on March 29. Sub-Zero and Wolf Designers' Choice Award Winner Announced http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=65 Trade professionals selected their favorite from amongst the regional winners in the 2006/07 Sub-Zero and Wolf Kitchen Design Contest. Finalists named in 2006/07 Kitchen Design Contest http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=64 We’ve revealed the finalists from our prestigious, biannual Kitchen Design Contest. Seven distinguished industry professionals evaluated more than 1,600 entries, with 48 Regional entries chosen along with several International and special awards. The Chameleon Kitchen http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=54 Michael Neumann speaks about the design challenges faced in creating a kitchen that had wide-ranging needs. Elaine Cecconi on her award-winning kitchen design http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=30 Watch the video of Sub-Zero/Wolf Kitchen Design Contest winner Elaine Cecconi as she discusses her vision of interior design and how it translated into the design of her awarding-winning kitchen. Undercounter line expands to include Outdoor Refrigerator http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=24 Sub-Zero has taken refrigeration outdoors. Introducing the Model UC-24RO, undercounter all-refrigerator available this Fall. Introducing New Undercounter Refrigeration from Sub-Zero Freezer Co., Inc. http://www.subzero-wolf.com/professional-kitchen/drcdetail.aspx?oid=14 In 2007, Sub-Zero will be introducing a whole new line of undercounter refrigeration, starting off with the Model UC-24B beverage center and UC-24R all refrigerator, available now. These models are built on the Wine Storage Model 424 framework, and feature generous upgrades over the previous undercounter line. Here is an overview of these two models.