The high-performance heirs to our pioneering L series, M series built-in ovens introduce advanced Dual VertiCross™ convection for the most consistent cooking of any oven, and 10 cooking modes that control heat and airflow so every dish comes out exactly the way it should. Both single and double ovens come in contemporary, transitional or professional styles to fit any kitchen beautifully.

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M Series Ovens with The Conversational Chef

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Dual Convection Gets a Powerful Upgrade

Turn on an M series oven, and the advanced Dual VertiCross™ convection system quickly saturates the cavity with even, consistent heat. Two corner column fans with parallel vertical heating elements work in concert, providing  just the right heat and airflow for any dish. No need to adjust racks or rotate pans, whether you’re baking three dozen cookies or preparing lamb, new potatoes and Wisconsin mac and cheese all at the same time. 

Memorable meals – food that is crispy, gooey, flaky, savory –are practically assured.

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WITH FOUR STRIKING LOOKS, M SERIES OVENS FIT ANY KITCHEN DÉCOR

Whether your kitchen is traditional, modern or somewhere in between, there’s an M series design that will work beautifully with your décor. Contemporary in two styles with its minimalist handleless design and color LCD touch panel, has a look sleek enough for even the most visionary kitchen. Professional is bold, confident and eminently functional, with the classic pairing of iconic Wolf red control knobs and gleaming stainless steel.  And transitional, with its stainless frame and black glass, enhances almost any type of kitchen. Whichever look you choose, you’ll enjoy the advanced performance that has made Wolf the choice of discriminating cooks for almost eighty years.
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