Cooking on Teppanyaki Surface

Topics:

  • Cooking on a Teppanyaki
  • Is the Teppanyaki non-stick?
  • What is the Teppanyaki surface made of?

Answer:

The Teppanyaki surface is stainless steel. Cooking on the Teppanyaki surface is similar to cooking with any stainless steel cookware.

  • The surface is not coated with Teflon or other non-stick material.
  • It is not possible to add a non-stick surface to the Teppanyaki.
  • The surface will become seasoned through use, providing more non-stick properties over time.
  • A lid is provided with the Teppanyaki to cover the cooking surface when not in use.
  • See also, Stainless Steel Specifications.

Refer to the product Use and Care Guide for further information.

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