- What modes are available on a Convection Steam Oven (CSO) with touch controls?
- What does each cooking mode do?
- Is steam used with every mode on a new CSO?
All touch control Convection Steam Ovens have the six different cooking modes listed below.
|Mode||Temperature Range||Heat Source|
90 - 210°F
90 - 440°F
|Convection Humid|| |
90 - 440°F
|Convection with Oven Ventilation Sealed|
|Convection Steam|| |
180 - 440°F
|Steam and Convection|
180 - 390°F
|Steam and Bake Element|
Varies by Selection
Some newer models also have a Sous Vide Mode. See also, Convection Steam Oven Cooking Sous Vide.
Refer to the product Use and Care Guide for further information.
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