Convection Steam Oven (Touch Control) Cooking Modes
Topics:
- What modes are available on a Convection Steam Oven (CSO) with touch controls?
- What does each cooking mode do?
- Is steam used with every mode on a new CSO?
Answer:
All touch control Convection Steam Ovens have the six different cooking modes listed below.
| Mode | Temperature Range | Heat Source |
| Steam | 90 - 210°F | Steam |
| Convection | 90 - 440°F | Convection |
| Convection Humid | 90 - 440°F | Convection with Oven Ventilation Sealed |
| Convection Steam | 180 - 440°F | Steam and Convection |
| Reheat | 180 - 390°F | Steam and Bake Element |
| Varies | Varies by Selection |
Some newer models also have a Sous Vide Mode. See also, Convection Steam Oven Cooking Sous Vide.
Refer to the product Use and Care Guide for further information.
See also:
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