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- Full steam for sous vide and flaky, crispy crusts
- 2 standard oven racks
- 1 perforated pan and 1 solid pan
- Temperature probe
- One halogen light
- Languages: English, French, Spanish, Italian, German, Chinese
- Overall Dimensions: 29 7/8" W x 17 7/8" H x 21 1/2" D
- Oven Interior Dimensions: 17 7/8" W x 11" H x 15 3/4" D
- Capacity: 1.8 cubic feet
- Door Clearance: 14 3/16"
- Star-K Certified
- Receptacle: NEMA 6-20R grounding-type
*Old* Envision the possibilities *Replace*
Considerations before you finalize your decision:
- Pre-plan important design elements you might like, for example, flush vs. standard installation changes the cutout dimensions and necessary supports
- Determine if you would like to add a bake stone kit for baking pizzas and breads
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Earn three additional years of protection with a qualifying Sub-Zero and Wolf appliance package.
Custom cycle options, adjustable interiors, customizable exterior finishes, and near-silent operation ensure spotless results—every time.