Sub-Zero PreservationWolf
  • Why steam + convection?

  • Ideal for practically any food

  • Count on sensational results

Deliciously imaginative cooking

“Impossible” new dishes

With Wolf’s precision control technology, the “impossible” becomes an everyday occurrence.

Case in point: filo-wrapped ice cream. Hot, delicate, crispy-brown pastry surrounds ice cream still firmly frozen. Astonishing. And impossible for any other oven.

Company for breakfast? Place a dozen eggs in the oven, carton and all. Press a button. In minutes, you have hard-boiled eggs for table or refrigerator.

Goodbye guesswork, hello delicious

It’s one smart oven

For each food, the oven knows the best combination of steam and convection. It can actually sense the moisture content of the food and adjust for ideal results.

  • Fully automatic cooking for particular foods and recipes
  • Customize your settings or choose full user control
  • Food probe ensures your preferred result

When’s dinner? Select Slow Roast and tell the oven what time you want to serve the meal. It programs itself to finish at that moment. Hot, fresh, with meat properly rested–perfect.

Convection steam oven controls

Intelligent design

Capacity and convenience

The Wolf convection steam oven will make a big contribution to your meals. Literally. It’s spacious enough to roast a 15-pound turkey, or enough prime rib for even your largest group of dinner guests.

With Wolf’s sensible design, the oven installs without plumbing. Instead it has a removable, easily accessible water tank. You can replenish the water supply without interrupting the cooking cycle.

The oven uses steam intelligently and efficiently.

  • Produces the precise amount of steam needed at critical points in the cooking
  • High steam capacity–steam for up to 90 minutes straight
  • Designed for safety–easy access prevents spills

Wolf 24" E Series Transitional Convection Steam Oven

Simply choose the cooking option combining convection and steam that’s ideal for your dish. It seems there’s no end to what Wolf’s convection steam ovens can do. Equal in performance and interior capacity to its 30” counterparts, this 24” oven’s narrower footprint is ideal for smaller spaces.
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Wolf 30" E Series Contemporary Convection Steam Oven

Wolf convection steam ovens help you achieve delicious results every time. Steam-roast poultry that’s gloriously brown, miraculously juicy, and done fast. Even steam-bake crusty bread. This 30” contemporary convection steam oven pairs beautifully with Wolf’s new contemporary E series oven.
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Wolf 30" E Series Professional Convection Steam Oven

Wolf’s convection steam ovens may be the most versatile ovens ever. Steam vegetables, steam-roast poultry, even rejuvenate leftovers and days-old bread to delicious freshness. The 30” professional E series unit coordinates beautifully with the Wolf professional gas cooktop and E series built-in oven.
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Wolf 30" E Series Transitional Convection Steam Oven

The new 30” transitional convection steam oven coordinates beautifully with Wolf’s new transitional E series built-in oven and gas cooktop. Like all Wolf convection steam ovens, it lets you prepare multiple dishes, even entire meals, at once, without flavor transfer.
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Wolf 30" M Series Contemporary Convection Steam Oven

This 30” contemporary convection steam oven is designed to fit seamlessly into your contemporary kitchen design. All models offer 10 cooking modes that use the right combination of steam and convection to prepare practically any food – from breads and pastries to gloriously-browned roasts.
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Wolf 30" M Series Professional Convection Steam Oven

Wolf’s convection steam ovens are endlessly versatile and a delight to use. All models use the best combination of steam and convection for your dish, adjusting moisture, heat, and airflow to ensure delicious results. The 30” M series unit coordinates beautifully with other Wolf professional-style products.
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Wolf 30" M Series Transitional Convection Steam Oven

Wolf’s convection steam ovens take the guesswork out of cooking. They sense the amount, size, and shape of the food and automatically adjust all the details of cooking. The 30” transitional model coordinates with other Wolf transitional ovens to create an impressive suite.
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As you begin your project...

At our showroom, there's inspiration everywhere you look. Try out Sub-Zero and Wolf appliances in spectacular, full-scale kitchens. Talk with experts. And get a taste for all that your new kitchen can be.

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See what the experience is all about at a Living Kitchen dealer.

When you’re ready to buy...

Visit a dealer featuring a Sub-Zero and Wolf Living Kitchen, where our products are installed in kitchen vignettes, and specialists are on-hand to walk you through the details of your new appliance purchase.

Meet your Sub-Zero and Wolf kitchen concierge

Get to know our products and discover great design ideas

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Use a Factory Certified installer and receive an extra year of full warranty.