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Convection Steam Oven

This oven does it all

Unmatched versatility, convenience, and flavor development: discover the possibilities of steam and convection. Artisan-quality breads and baked goods, succulent roasts and vegetables, perfectly poached eggs and seafood, and much more await.

Wolf Convection Steam Oven

Convection + steam = endless possibilities

Discover why our chefs can't live without this incredibly versatile and easy-to-use oven. The Wolf Convection Steam Oven consistently turns out beautifully browned and flavorful main dishes, crusty artisan loaves—even revived and rehydrated leftovers.
Wolf Convection Steam Oven delivers unmatched cooking versatility ensuring all of your family feasts are perfect every time.

VERSATILITY

Using steam, convection, or a combination of the two, the chef-tested modes create custom cooking environments for specific foods by monitoring, controlling, and adjusting the temperature, airflow, steam, and humidity in the oven cavity.

Wolf Convection Steam Oven displayed in a Mediterranean style kitchen design featuring blue tile backsplash and open kitchen shelves.

FLAVOR DEVELOPMENT

When paired with convection, steam evenly distributes heat and helps retain moisture without requiring much oil or fat. This leads to better texture, appearance, and taste in a wide range of dishes.

Wolf Convection Steam Oven allows you to use steam, convection, or a combination of the two for the perfect leftover refresh.

CONVENIENCE

Convection steam cooking is generally faster than traditional ovens. It's ideal for one-dish meals, allowing you to skip the step of pre-boiling pasta. Multiple reheat settings restore leftovers and plated meals to perfection.

See it in a showroom

A visit—in person or virtually—to your nearest showroom is the best way to experience the Wolf Convection Steam Oven for yourself.

Enhances any kitchen

Wolf Contemporary Steam Oven (CSO3050CM) set over a Wolf Contemporary Single Oven (SO30CM) in midnight blue arched cabinets

User-friendly and flexible

Wolf Convection Steam Oven with temperature probe shown in a minimal European kitchen design featuring clean white cabinetry.
MODES FOR EVERYTHING

The oven's 17 specialized modes include Steam, Convection Steam, Convection, Convection Humid, Broil, Sous Vide, Bread & Pastry, Reheat, Slow Roast, Gourmet, Gourmet+, and more. Both oven sizes feature a 1750-watt recessed broil element with four settings (low, medium, high, and convection).

GENEROUS CAPACITY

The 30" models offer a generous 2.4 cubic-foot overall oven capacity and feature a dual convection system; 24" models offer 1.7 cubic-foot overall oven capacity and feature a single convection system.


Wolf Convection Steam Oven shown with sleek 8/
PERSONALIZED COOKING

A sleek 8" full-color touchscreen adds refinement to the oven's style, while updated and intuitive controls guide the user through various modes and features.

FULL-EXTENSION RACKS

Three full-extension rack positions and one standard position allow easy access and increased cooking flexibility.

FLEXIBLE INSTALLATION

Available in 24” and 30” widths in plumbed or non-plumbed options, the Convection Steam Oven is as versatile in form as it is in function.

Find your ideal style

Wolf Convection Steam Ovens are available in three design styles and two widths to meet the needs of any space and aesthetic.
CSO3050PM/S/P
PROFESSIONAL
CSO2450TE/S/T
TRANSITIONAL
CSO3050CM/B
CONTEMPORARY
View All Convection Steam Ovens

Explore every option

Wolf Convection, Convection Steam, and Convection Speed Ovens take care of the details, so you can enjoy the time spent cooking and every delicious bite. View all Wolf Built-in Ovens.

CONVECTION OVENS

Wolf Convection Steam Oven shown in roast mode. View all Convection Ovens.
View Convection Ovens

CONVECTION SPEED OVENS

Wolf Speed Oven (SPO24TE/S/TH) shown with iconic Wolf emblem on available Pro Handle. View all Speed Ovens.
View Convection Speed Ovens

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