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Vacuum Seal Drawer Vacuum Only


  • Vacuum Seal Drawer vacuum only
  • How to vacuum seal jars
  • Can the Vacuum Seal Drawer be used for canning?


    Jars less than 3" tall with screw-top lids can be vacuumed to remove air. Once the vacuum seal is broken, the contents should be placed in the refrigerator.


    • This process is not intended for canning or making jam.
    • All contents should be at or below room temperature.

    To vacuum only:

    1. Place the lid on the jar, then lightly tighten the ring and place in the chamber. IMPORTANT NOTE: Do not overtighten the lid. Air must be able to escape.
    2. Press Power.
    3. Press Vacuum multiple times to select desired vacuum level.
    4. Press Seal multiple times until no LED indicators are illuminated.
    5. Press Start, then press down on the lid to initiate the vacuum process.
    6. An audible signal indicates the process is complete.
    7. Open the lid and remove the food.

    Refer to the product Use and Care Guide for further information.


    Need further assistance? Contact Customer Care at 800.222.7820 or provide your information below and request a Customer Care representative contact you.

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