- Vacuum Seal Drawer seal only
The Vacuum Seal Drawer can seal bags or screw-top jars.
- Bags can be sealed without creating a vacuum. The vacuum will turn off and on briefly during seal only operation to seat the lid and make sure the seal bar is in contact with the bag.
- For delicate foods, do not fill bags more than halfway.
- Original food packaging can be resealed with this function. Adjust the seal level according to the bag thickness; use seal level 1 for bags thinner than Wolf vacuum seal bags.
- Jars cannot be taller than 8.5 cm.
- For sealing items that do not fit in the drawer, such as wine bottles, refer to Vacuum Seal Drawer Auxiliary Attachment.
To seal only:
- Place food in the vacuum bag.
- Open the lid and place the bag into the chamber.
- Place the open end of the bag under the bag clip. For smaller bags, insert the shelf to support the bag while sealing.
- Press Power.
- Press Vacuum multiple times until no LED indicators are illuminated.
- Press Seal multiple times to select desired vacuum level. Use level 2 for all bags unless otherwise specified for the bag.
- Press down on the lid and press Start to initiate the vacuum process.
- An audible signal indicates the process is complete.
- Open the lid and remove the food.
Refer to the product Use and Care Guide for further information.
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